EATING FOR HEALTH

The following foods are full of folic acid or folate. Foods with an asterisk (*) have folic acid added to them. They include breads, cereals, flours, corn meals, pastas, rice, and other grain products. They are called enriched or fortified.

Foods Amounts MCG % DV
*Breakfast cereals fortified with 100% of the DV 1 serving 400 100
Beef liver, cooked, braised, 3 ounces 185 45
Black-eyed peas, immature, cooked 1/2 cup 105 25
*Breakfast cereals, fortified with 25% of the DV 1 serving 100 25
Spinach, frozen, cooked 1/2 cup 100 25
Great Northern beans, cooked 1/2 cup 90 20
Asparagus, cooked 4 spears 85 20
*Rice, white, long-grain, parboiled, enriched, cooked 1/2 cup 65 15
Vegetarian baked beans, canned 1 cup 60 15
Spinach, raw 1 cup 60 15
Green peas, frozen, cooked 1/2 cup 50 15
Broccoli, chopped, frozen, cooked 1/2 cup 50 15
*Egg noodles, cooked, enriched 1/2 cup 50 15
Broccoli, raw 2 spears 45 10
Avocado, raw 1/2 cup sliced 45 10
Peanuts, dry roasted 1 ounce 40 10
Lettuce, Romaine, shredded 1/2 cup 40 10
Wheat germ 2 Tablespoons 40 10
Tomato Juice, canned 6 ounces 35 10
Orange juice 3/4 cup 35 10
Turnip greens, frozen, cooked 1/2 cup 30 8
Orange, fresh 1 small 30 8
*Bread, white 1 slice 25 6
*Bread, whole wheat 1 slice 25 6
Egg, whole 1 large 25 6
Cantaloupe 1/4 medium 25 6
Papaya 1/2 cup cubes 25 6
Banana 1 medium 20 6

DV = Daily Value. The DV refers to the amount that the Food and Drug Administration recommends people get for good health. You can learn more about the nutrition in foods by visiting the U.S. Department of Agriculture's Nutrient Database Web site: http://www.nal.usda.gov/fnic/cgi-bin/nut_search.pl.


SOURCE: http://dietary-supplements.info.nih.gov/factsheets/folate.asp